Items where Author is "Vinod, G."
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Waghray, K. and Gulla, S. and Thyagarajan, P. and Vinod, G. (2021) Research on Adulteration Pattern in Different Food Products Sold in the Twin Cities of Hyderabad and Secunderabad-India. In: Current Research in Agricultural and Food Science Vol. 5. B P International, pp. 27-33. ISBN 978-93-90888-67-2