Items where Author is "Vinod, G."

Waghray, K. and Gulla, S. and Thyagarajan, P. and Vinod, G. (2021) Research on Adulteration Pattern in Different Food Products Sold in the Twin Cities of Hyderabad and Secunderabad-India. In: Current Research in Agricultural and Food Science Vol. 5. B P International, pp. 27-33. ISBN 978-93-90888-67-2