Items where Author is "Arifin, Muhammad Hauzan"

[up] Up a level
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.

Article

Handayani, Sholihah Dwi and Purnamayati, Lukita and ., Sumardianto and Suharto, Slamet and Arifin, Muhammad Hauzan (2024) Characterization of Jelly Candy with Different Percentage of Gelatin from Patin Fish Skin (Pangasius pangasius). Journal of Advances in Food Science & Technology, 11 (3). pp. 1-16. ISSN 2454-4213

This list was generated on Thu Dec 26 17:16:30 2024 UTC.